The idea is to serve up all sorts of stuff right out of a canning or mason jar. rather than putting salad in a big bowl like normal, look how cute these individual chef salads are when we make them in a jar. not only are they super portable, they're easy to dress. just drizzle it on, cover it and shake and when it comes to dessert, how fun would it be to put out a bunch of different ones and let everyone grab their favorite.
Here we have personal-sized death-by- chocolate, cherry cobbler and one of my favorites, key lime pie. to make them all we do is throw together a quick graham cracker crust in the bottom of a mason jar. then we spoon on an easy no-bake key lime pie filling that we make from scratch.
After we finishing it with some whipped cream, a slice of lime and some graham cracker crumbs we're good to go. you can even make a bunch of these and keep them in the fridge for the next time you get the hankering for something tasty and convenient.